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Chronic diseases: The global epidemic

Chronic diseases: The global epidemic

The WHO’s first “Global Status Report” defines noncommunicable diseases such as cardiovascular disorders, cancer or diabetes as a “slow-motion catastrophe.” Newly industrialized and industrializing countries are the greatest victims of these noncommunicable diseases. 80% of deaths due to cardiovascular disorders, cancer or diabetes were recorded among the poor and under-privileged populations in developing and newly industrializing countries. (Photo: World Granny/flickr)

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Apr 29, 2019

New High-Level Report Calls for Higher Taxes on Tobacco, Alcohol, and Sugary Beverages to Prevent Millions of Deaths

Center for Global Development (CGD) "The Task Force on Fiscal Policy for Health, co-chaired by Michael Bloomberg and Lawrence Summers just launched a report calling on governments to ...

May 23, 2019 / 17h à 20h, Centre médical universitaire Genève (CMU), Auditoire 250

Prévention du cancer du col de l’utérus 20 ans de collaboration HUG – Cameroun

20 ans de collaboration HUG – Cameroun

HUG « 20 ans de collaboration dans la lutte contre le cancer du col utérin en Afrique sub-Saharienne » Dans le cadre d’un programme de coopération entre le ...

Feb 14, 2019

The Political Economy of Global Health

Reflections from the Prince Mahidol Award Conference, Bangkok

International Health Policy (IHP) "Rachel Thompson is a researcher currently based at a UK think-tank. In this blog she shares her personal reflections from the recent Prince Mahidol Award ...

Apr 09, 2019 / Ashgabat, Turkmenistan

WHO European High-level Conference on Noncommunicable Diseases

From global commitment to local action on NCDs

World Health Organisation "Time to Deliver – 9-10 April 2019, WHO European High-level Conference on Noncommunicable Diseases “Achieving Sustainable Development Goal targets in the WHO ...

Jan 30, 2019

The Global Syndemic of Obesity, Undernutrition, and Climate Change

The Lancet Commission report

The Lancet "Malnutrition in all its forms, including obesity, undernutrition, and other dietary risks, is the leading cause of poor health globally. In the near future, ...

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